Newsletter for 06/04/2012

06/04/2012

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	Here Come the Bugs! The garden is filling out with flowers, herbs, vegetables and, well, pests too. This year I’m managing garden problems with products from BioSafe Systems. Read my review on their AzaGuard® Insecticide and Repellant.


	Cumin Crusted Grilled Tri-Tip Cumin, black pepper, garlic salt and ancho chili powder are the perfect blend for grilled beef. Get the recipe.


	Meat Cuts Before you fire up the grill learn a little about meat cuts and the best ways to prepare them. Watch the video on the P. Allen Smith YouTube Channel.





	Parmesan Breaded Eggplant at the Ready! Stock your freezer with breaded eggplant rounds. Slice, bread, place in a wax paper lined shirt box, and freeze. When you are in need of a quick meal pop the eggplant in a preheated 350 degree F oven and bake for 20 minutes. Get the details!




	advertisement	Get your cover alls because it’s time to start painting. See how to select an exterior paint in this episode of the Garden Home Challenge. Whether you already raise chickens or are just thinking about it, you'll want to listen to this week’s broadcast of the radio show. Chicken chat on *The P. Allen Smith Show*.

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